Black & Bleu
Spiceology's Black & Bleu spice rub is a perfect blend of Cajun blackening spices mixed with creamy bleu cheese for the spicy cheesy flavor of your dreams. This all-natural spice & cheese blend will be your new best friend in the kitchen! And it's not just a meat rub... use it on potatoes, spice up your mac & cheese, sprinkle it on popcorn, mix into bread, the possibilities are endless with this seasoning blend that inspires creativity. Spicy, creamy & 100% delicious, this BBQ rub will transform any dish!
Time to conjure up the cast iron, invoke the Cajun cooking spirit, and get this party started! Black Magic is Spiceology's version of a Cajun blackening spice with a little bit of cayenne fire, a lot of that spicy-sweet paprika perfection, and a frisky garlic-herb blend that hits you right in the kisser. This bewitching Cajun seasoning is also flawless when straight-rubbed onto any meat or fish and works exceptionally well in a smoker (we smoked a whole turkey for Thanksgiving - it was spellbinding deliciousness).
You’re a Greek Freak if: you can’t resist meat on a stick, sun-dried tomatoes are a delicacy, there’s no such thing as too much garlic, and your fridge is never without olives. But even more so, you know that a few humble ingredients can combine to create the most epic and satisfying meal. And that’s what Spiceology's Greek Freak rub is all about. A mix of herbs, dried onion, sun-dried tomato, a touch of chili pepper, and orange peel powder combine flawlessly to give you all of the flavor, without any fillers
Packed with flavors of soy, sesame, and orange, Korean BBQ is delicious on almost everything!
Say aloha to this savory and sweet Hawaiian treat. Maui Wowee is back baby! This amped-up teriyaki rub adds a serious Pacific Rim punch to any dish. Made with real pineapple, brown sugar, tamari soy granules, black sesame seeds, Asian spices, and chiles...this is one of the best blends Spiceology has ever created. Perfect for grilling, smoking, roasting, and stir-frys. Maui Wowee compliments poultry, pork, seafood, beef, and vegetables or simply sprinkle on steamed white rice. Mahalo and enjoy.
Smokey Honey Habanero
If you're in the mood to impress, our Smoky Honey Habanero signature blend won't let you down. Slightly smoky from the smoked paprika, slightly sweet from the honey granules and the perfect kick from the habanero to spice things up a bit - it's a full-on delight! We absolutely love this blend and it's Spiceology's #1 best seller! Upgrade your steak, burgers, chicken & pork, sprinkle it on bacon for outrageously delicious candied bacon, or get creative with our recipe for Smoky Honey Habanero Butter.