Spokandy Chocolatier prides themselves in quality existing in each and every piece of candy and is hand packed into each and every box. Quality will not be sacrificed at any cost. Customers can be assured that they are getting the finest chocolate produced in the Pacific Northwest. Each chocolate is made in the tradition that began centuries ago and will be carried for centuries to come.
English Almond Toffee Bar (Milk or Dark Chocolate)
This classic, English Almond Toffee is made from pure cane sugar and real butter blended with almonds, to create a nice brittle crunch. After cooling this exquisite candy, is not only drench the toffee in milk or dark chocolate, but is also topped with more fresh almonds.
Milk Chocolate Pecan Caramel Patties (With or without Sea Salt)
Truly a year round favorite, Spokandy has manufactured this product since the early
1900's. It starts with their cream and butter caramel, cooked to a gooey
golden brown achieving the perfect chewiness. This caramel is then dropped
on a thick layer of fresh pecans and smothered in pure milk chocolate. Now ready
for your tasting pleasure, it will satisfy your strongest sweet tooth.
Milk Chocolate Peanut Butter Cups
Mmmmmm!! Don’t miss out on this delicious classic--a perfect mixture of smooth creamy peanut butter and melt in your mouth milk chocolate!!
Caramel Bar (Milk Chocolate or Dark Chocolate, with or without Sea Salt)
Spokandy has taken their 100 year old vanilla caramel recipe & drenched in your choice or milk chocolate or dark chocolate. Oh My!
Available in 2 oz. packages.